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Stormlight

Stormlight

Ed Greenwood

The Harpers (14)

Do you take this rebel?

Do you take this rebel?

Sherryl Woods

The King's Speech

The King's Speech

Mark Logue & Peter Conradi

Red Seas Under Red Skies

Red Seas Under Red Skies

Scott Lynch

Category: Gastronomy

In the Devil's Garden: A Sinful History of Forbidden Food

In the Devil's Garden: A Sinful History of Forbidden Food

Stewart Lee Allen

Their Last Suppers: Legends of History and Their Final Meals

Their Last Suppers: Legends of History and Their Final Meals

Andrew Caldwell

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

Jean Anthelme Brillat-savarin; M. F. K. Fisher

Jean Anthelme Brillat (1)

Kitchen Mysteries: Revealing the Science of Cooking

Kitchen Mysteries: Revealing the Science of Cooking

Hervé This; Jody Gladding

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

Daniel Halpern

Best Food Writing 2010

Best Food Writing 2010

Holly Hughes

The food of a younger land: a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files

The food of a younger land: a portrait of American food : before ...

Mark Kurlansky

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

The Sweet Life in Paris: Delicious Adventures in the World's ...

David Lebovitz

Life Is Meals: A Food Lover's Book of Days

Life Is Meals: A Food Lover's Book of Days

James Salter; Kay Salter

It Must've Been Something I Ate: The Return of the Man Who Ate Everything

It Must've Been Something I Ate: The Return of the Man Who Ate ...

Jeffrey Steingarten

The Science of the Oven

The Science of the Oven

Hervé This

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