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Thomas Metzinger
tunnel (1)
Miles to Go
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No Apology, The Case For American Greatness
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Last Night at Chateau Marmont
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High on the Hog: A Culinary Journey From Africa to America
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The Food Matters Cookbook: 500 Revolutionary Recipes for Better ...
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Rachael Ray's Look + Cook
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Best Food Writing 2010
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Bobby Flay's Throwdown!: More Than 100 Recipes from Food Network's ...
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Canning & Preserving for Dummies 2nd Edition
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Kitchen Mysteries: Revealing the Science of Cooking
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Recipes From the Root Cellar: 270 Fresh Ways to Enjoy Winter ...
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This Is Why You're Fat: Where Dreams Become Heart Attacks
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Food Matters: A Guide to Conscious Eating with More Than 75 ...
The Lee Bros. Simple Fresh Southern: Knockout Dishes With Down-Home ...
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Lidia Cooks from the Heart of Italy: A Feast of 175 Regional ...
Lidia Matticchio Bastianich & Tanya Bastianich Manuali
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes ...
The Food of a Younger Land
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Coop: A Year of Poultry, Pigs, and Parenting
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The Beginner's Guide to Preserving Food at Home
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Not for Bread Alone: Writers on Food, Wine, and the Art of Eating
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The omnivore's dilemma: a natural history of four meals
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, ...
Bill Buford
How to Eat: The Pleasures and Principles of Good Food
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The Science of the Oven
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Life Is Meals: A Food Lover's Book of Days
James Salter; Kay Salter
On food and cooking: the science and lore of the kitchen
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Safe Food: Bacteria, Biotechnology, and Bioterrorism
Marion Nestle
It Must've Been Something I Ate: The Return of the Man Who Ate ...
Jeffrey Steingarten
A Cook's Tour
Anthony Bourdain
A Cook's Tour: In Search of the Perfect Meal
The bread lover's bread machine cookbook: a master baker's 300 ...
Beth Hensperger
The New Book of Middle Eastern Food
Claudia Roden